Ajinomoto Foods North America

  • 2nd Shift Production Processor - Lampasas, Texas

    Job Locations US-TX-Lampasas
    Posted Date 2 weeks ago(5/8/2018 11:49 AM)
    Job ID
    2018-1434
    # of Openings
    4
    Job Field
    Direct Laborer / Operator
    Targeted Job Start Date
    6/4/2018
    Job Type
    Regular Full-Time
    Shift
    Second Shift
  • Overview

    GENERAL SUMMARY:

    Performs numerous manual duties to produce quality products in accordance with Company requirements.

     

    Responsibilities

    ESSENTIAL JOB FUNCTIONS:

    Performs a variety of routine tasks in food manufacturing including, inspecting, sorting, packaging and palletizing.

    • Must be able to pack at a specified sustained rate for the shift.
    • Cartons must be packed straight and neat. Product packed incorrectly will be considered unacceptable.
    • Conducts a quick inspection of the product before the product leaves their assigned stage in the manufacturing process to ensure it meets product specifications.
    • Will rotate positions every 30 minutes.
    • Keep a sanitary workstation.
    • Employee must be able to follow all GMP regulations.
    • Stock line with packaging materials as needed.
    • Relieve personnel as needed.

     

    Qualifications

    KNOWLEDGE, SKILLS, AND ABILITIES:

    Required to use proper lifting techniques.

    Must be able to tolerate a cold environment of 40 degrees.

    Must be able to lift, bend and reach in place.

    Must be able to count.

    Must have good hand and eye coordination.

     

     

    WORKING CONDITIONS

     

    Environmental Conditions:

    While performing the duties of this Job, the employee is regularly exposed to wet and/or humid conditions and moving mechanical parts. The work environment may be noisy, dusty, slippery, hot or cold, depending on the particular product and manufacturing processes being carried out. Workers are required to regularly wash their hands with anti-bacterial soap and wear protective clothing including hair nets, gloves, masks and overalls, which will help avoid contaminating products.

     

    Physical Conditions:

    Frequent use of hands to finger, handle, grasp or touch objects and tools.

    Frequent standing, walking, climbing, kneeling, squatting, stooping, crouching, crawling, twisting, bending, reaching.

    Occasionally lift and/or move up to 25 pounds.

    Working in cold rooms (below 40 degrees Fahrenheit) for extended periods is likely.

    Specific vision abilities required by this job include

     

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